How do you store a whole watermelon?

To check for ripeness, give the melon a firm tap—if you hear a hollow thump, it’s a winner. Keep whole watermelons at room temperature for up to 2 weeks. Once cut, wrap tightly and refrigerate for up to 3 days.

How do you store an uncut watermelon?

How to Store Watermelon
  1. Watermelons can be stored uncut and unrefrigerated for about 10 days to 2 weeks. Place them in a very cool place to increase their storage time.
  2. Watermelon will decay if stored below 50°F (10°C) for more than a few days.
  3. Don’t store watermelons with apples or tomatoes which give off ethylene gas.

How long can you keep an uncut watermelon?

A whole, uncut cantaloupe or honeydew melon should last for seven to 10 days in the refrigerator. A whole, uncut watermelon is even sturdier: It should be good for two weeks.

Should I refrigerate watermelon?

Store watermelon between 50-59°F, however 55°F is the ideal temperature. If watermelon are received refrigerated do not break the cold chain and store them in refrigeration. Watermelon will keep for 7-10 days at room temperature. After two days at 32°F, watermelons develop an off-flavor, become pitted and lose color.

Is it better to cut watermelon cold or warm?

The Easiest Way to Cut Watermelon: Step-by-Step

Any sized watermelon will do here; however, like most things in life, bigger is always better. Stick it in the fridge and let it chill. Once cut, a cold watermelon retains its shape more so than a room temperature watermelon.

Does watermelon spoil if not refrigerated?

If melon pieces sit out at room temperature for longer than two hours, throw them out. Cantaloupes, watermelons and other melons are great, nutritious foods – but if they’re handled incorrectly, they can make you very sick!

Can you keep watermelon at room temperature?

Whole melons like watermelons, honeydews, and cantaloupes retain their flavor best at room temperature. Storing them at normal temperatures may even help keep their nutrients intact. Plus, they take up a lot of space in the fridge. Only once they’re cut should you refrigerate them, and only for a few days at most.

Can I leave watermelon out overnight?

Tips for Storing Watermelon Safely

The U.S. Food and medicine Administration (FDA) recommends storing watermelons at a temperature of around 4ºC (40 degrees Fahrenheit) and below. If watermelon pieces sit out at room temperature for longer than two hours, be sure to discard them.

Should you refrigerate watermelon before cutting?

Keep whole melons like watermelon, cantaloupe and honeydew on the counter for best flavor. USDA research found that storage at room temp may even help keep the antioxidants better intact. Once cut, store in the refrigerator for 3 to 4 days.

How long is watermelon good after cutting?

Once watermelon is cut and cubed, store anything you’re not eating right away in an airtight container in the refrigerator. Cut watermelon pieces are at their best when eaten within three to four days of being cut.

Can fresh watermelon be frozen?

To freeze watermelons, cut the fruit open. You can cube the melon, freeze it in big chunks, or use a melon baller or spoon to create small balls. After the watermelon is frozen solid, pack the pieces into freezer bags or containers.

Does watermelon ripen in the refrigerator?

Watermelon does not ripen after harvesting, but it can get mushy in the refrigerator if it is a little overripe when picked, even before you cut into it. Store uncut watermelons in a warm, dry place for two to three weeks. Once you have cut the watermelon, you can store it in the refrigerator for two to three days.

How long does watermelon last in fridge?

A watermelon can be stored in the refrigerator for 2 weeks, and sometimes as long as 3. When storing a cut melon, wrap the cut side in plastic, and it should keep in the fridge for about 3 days. The plastic will prevent the watermelon from absorbing the flavors of other foods and will keep its flesh moist.

What does unripe watermelon look like?

Watermelons have an underside, or belly – which is in contact with the ground throughout its growth – called a “field spot.” This spot on a ripe watermelon will be yellowish (sometimes referred to as “buttery”) and not white, which indicates an unripe melon.

Does watermelon get sweeter in the fridge?

Melons don’t ripen as they age like other fruit. She says that cantaloupes, honeydew, and watermelon are all non-climacteric fruits, which means that once they’re harvested, they won’t continue to become tastier or sweeter like peaches or bananas will.

What can I do with watermelon that’s not sweet?

Dealing With Bland Watermelon

If you slice in and are disappointed with the flavor, we’ve found that adding lime zest and juice helps pump it up and honestly adding a little sugar does too. To make these drinks we pureed the food milled watermelon with sugar, ice and lime juice for a sweet treat.

Why is my watermelon bitter?

In the wild, watermelons (shown), cucumbers, and muskmelons produce bitter cucurbitacins to defend against predators. When cucumbers, muskmelons, and watermelons grow in the wild, their fruit contains bitter cucurbitacin molecules, a family of highly oxygenated tetracyclic triterpenes that deter pests from foraging.